Srinagar, Dec 27 (ANI): With immense cold wave gripping Srinagar, the locals are turning to Maghrebi hot chili pepper paste called as Harissa to keep the chilling weather at bay. The paste is very famous in Kashmir and demand of traditional dish sky rockets in local restaurants during winters in the capital. It takes hours to prepare Harissa with authentic ingredients, said a restaurateur. It also helps people to avoid cough and cold in the cold weather along with other health benefits.
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